Homemade Soup Garden Pea & Basil Soup, Warm Bread



Smooth Chicken Liver Pate, Cranberry & Onion Chutney, Toasted Brioche



Warm Butternut Squash, Chestnut & Sage Tart, Plum Tomato & Balsamic Salad



Smoked Trout Arancini, Pickled Mushroom, Creamy Blue Cheese & Mustard Sauce 



Grazing Plate – Spiced Falafel, Haloumi, Lemon & Coriander Houmous, Nocellara Olives, Sun-Blushed Tomatoes, Pickled Onion & Crispy Tortilla



Towering Red Cow Ground Beef Burger, Brioche Bun, Crispy
Bacon, Cheese, Beef Tomato, Lettuce, Homemade Onion Rings, Chips, Coleslaw
& Burger Sauce


Plant-Based Vegetarian Burger, Homemade Chips, Burger Sauce,
Cheddar, Lettuce, Beef Tomato, Onion Rings & Coleslaw (Can Be Vegan, please
ask the member of staff)



Breaded Wholetail Scampi, Crushed Peas, Sweet Potato Fries,
Tartare Sauce


Honey Roast Cold Cut Ham, Free Range Fried Eggs,
Rocket Salad, Hand Cut Chips



Crispy Beer Battered Fresh Haddock Fillet, Crushed Peas,
Hand Cut Chips, Homemade Tartare Sauce

**Add Homemade Curry Sauce £2.00**



 Slow Roasted Duck Leg, Creamy Mash, Confit Carrot, Savoy, Smoked Bacon & Onion Gravy



Sweet Potato, Spinach & Red Pepper Thai Curry, Tofu, Herb Jasmine Rice


**Add Prawns for an extra £4.50**


Rib Eye Steak  – Fillet Steak 

 All Served with Homemade Hand Cut Chips,

Onion Rings, Buttered Mushroom, Tomato


Steak Sauces – Peppercorn/ Brandy & Mushroom/ Garlic Butter/ Béarnaise £3.00

**Swap for Sweet Potato Fries for £2.00**


Tortilla Wraps Served with Fries & Dressed Mixed Leaf


Honey Roast Gammon & Mature Cheddar

Goats Cheese & Onion Chutney

Bacon, Lettuce, Tomato Chutney

Atlantic Prawn Cocktail, Marie Rose Sauce


Nocellara Olives £4

Bread £3

Bread & Olives £6

Seasonal Vegetables £4.50

Garlic Bread £4

Skinny Fries £3.50

Hand Cut Chips £4.50

Cheesy Chips £4.75

Sweet Potato Fries £4.50

Side Salad £3.50


Homemade Vanilla Crème Brulèe, Almond Cantuccini 



Homemade White Chocolate Cheesecake with Vanilla Ice-Cream



Sticky Toffee Pudding & Butterscotch Sauce, Vanilla Anglaise (GF option available)


**Add a Scoop of Ice Cream for an extra £1.25**


Affogato, Vanilla Ice Cream, Espresso, Homemade Cookies


**Add a Spirit for an extra £2.00 (25ml)** 


Mature Cheddar, Cashel Blue, Artisan Crackers, Rich Chutney


Saffron Walden Ice Cream Selection

Chocolate, Vanilla, Strawberry, Salted Caramel, Rum & Raisin, Raspberry Sorbet,

Blackcurrant Sorbet, Vegan Vanilla Ice Cream

Mature Cheddar, Cashel Blue, Artisan Crackers, Rich Chutney



All meals come with a free squash and ice-cream cone dessert.

Fish & Chips 
Burger & Chips 
Choose Baked Beans, Peas or Sweetcorn – £9.00
Pasta with Ham & Cheese Sauce
Pasta with Tomato Sauce
Sausage & Chips
Chicken Nuggets & Chips
Fish Fingers & Chips
Ham Sandwich/Cheese Sandwich & Chips
Choose Baked Beans, Peas or Sweetcorn – £7.50


We are also open to non residents if our accommodation has
visitors – please check on 01763 838792 for availability

Red Cow Full English £14.00 

Barkers Homemade Sausage & Dry Cured Bacon, Black Pudding, Heinz Beans, Baked Flat Mushrooms & Roasted Tomato, Hash Brown,

Rich Duck Egg, Toast (Brown or White) 

Toasted Muffins 

Smoked Salmon

Smoked Salmon, Creamy Rich Scrambled Egg £11.00


Home Roast Gammon, Poached Egg, Hollandaise Sauce £10.00

Teapigs Teas

Everyday Brew, Peppermint, Earl Grey Strong, Green Tea, Rhubarb & Ginger, Lemon & Ginger, Super Fruit, Decaf Tea 

Cambridge Roasted Coffee

Americano £2.40

Cappuccino £2.80

Latte £2.80

Mocha £2.60

Single Espresso £2.40

Hot Chocolate £3.00


2 Courses £28.50

3 Courses £37.50

Let's Begin

Smoked Trout Fillet, Baby Gem, Celeriac & Basil Remoulade, Lemon Mayo Dressing

Thai Curried Parsnip & Coconut Milk Soup, Warm Bread

Chicken & Sun-Blushed Tomato Terrine, Bacon, Onion & Port Jam, Sourdough Toast

Slow Roasted Pork Belly, Chestnut Puree, Chive Oil

The Main Event

Roast Turkey Ballantine, Thyme & Onion Stuffing, Traditional Trimmings

Confit Duck Leg, Garlic Mushroom, Root Vegetable, Bacon & Lentil Casserole

Seabass Fillet, Dauphinoise Potato, Baked Leeks, Prosecco & Herb Hollandaise

Woodland Mushroom & Spinach Arancini, Goats Cheese & Baked Celeriac, Savoy,Creamed Peas

To Conclude

Cointreau Panacotta, Raspberry Puree, Almond Crumb, Lemon Sorbet

Traditional Christmas Plum Pudding, Armagnac Custard


Cheesecake, Chocolate Sauce, Brandy Snap


, Artisan Crackers, Celery, Chutney

Book your table now via email tables@theredcow.com

Deposits of £15 per person & pre-orders for tables of over 8 people may be required

Available from Friday 1st December.

A discretionary Service Charge of 12.5% is added of 4 or more

Book A Table

We will aim to confirm your booking enquiry via the details you have provided. If you do not hear from us within 48 hours or your booking is urgent then please contact us on: 01763 838 792